Epernay Luxury Jobs
There are 19 luxury positions currently open in Epernay.
Moët Hennessy
Hospitality & Gastronomy Trainee
Moët & Chandon — Epernay: Hospitality & Gastronomy Trainee program (14-week, 450-hour professional course) for entry-level candidates in luxury hospitality.
✦ Today
Ruinart
Hospitality & Gastronomy Trainee
Ruinart — Epernay: Hospitality & Gastronomy Trainee. 14-week, 450h immersion with in-house placements in Reims and Épernay; entry-level contract opportunity.
Mar 20, 2026
Moët Hennessy
Environmental & Sustainability Engineer (Alternance)
Moët Hennessy seeks an Environmental & Sustainability Engineer (alternance) in Epernay, France — two‑year apprenticeship starting Sept 2026.
Mar 15, 2026
Moët Hennessy
Cellar Operative
Moët & Chandon in Épernay seeks a Cellar Operative (CDD) to support production, stock management and quality control in the Champagne cellars.
Mar 15, 2026
Moët Hennessy
Quality Engineer Intern - External Services
Join Moët Hennessy in Epernay as a Quality Engineer Intern focusing on external services. Gain valuable experience in the luxury wines and spirits industry.
Feb 25, 2026
Moët Hennessy
Internal Control and Risk Management Apprentice
Join Moët Hennessy Champagne Services in Epernay, France as an Internal Control and Risk Management Apprentice. Gain valuable experience in the luxury wines and spirits industry.
Feb 25, 2026
MHCS
Back Office Analyst Intern
Moët Hennessy in Epernay, France, seeks a Back Office Analyst Intern for its prestigious champagne brands. Full-time internship in the luxury wine and spirits industry.
Feb 24, 2026
MHCS
Booking and Commercialization Intern
Join Moët Hennessy in Epernay, France, as a Booking and Commercialization Intern. Gain valuable experience managing reservations for prestigious champagne houses.
Feb 24, 2026
MHCS
Oenology Development Intern
Join MHCS in Epernay, France, as an Oenology Development Intern. Collaborate on innovative projects within the prestigious Moët Hennessy group.
Feb 24, 2026
MHCS
Food Safety Intern
Join MHCS in Epernay, France, as a Food Safety Intern. Gain experience with a leader in the Champagne industry, focusing on ISO and FSSC standards.
Feb 24, 2026








