Kitchen Assistant for Harvest
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Join Moët & Chandon in Epernay, France, as a Kitchen Assistant for the 2025 harvest season. Experience the luxury of working with a world-renowned champagne house.
Overview
Moët & Chandon, a prestigious house established in 1743, is renowned for sharing the unique spirit of champagne with the world. As part of the esteemed Wines & Spirits division, Moët & Chandon is a subsidiary of the LVMH conglomerate, which is synonymous with luxury and excellence. The brand is committed to fostering a diverse and inclusive workplace, offering a unique opportunity to be part of a historic and dynamic team.
Role & Responsibilities
- Assist in the preparation and service of meals within the kitchens of the viticultural and accommodation sites.
- Set up and dismantle dining areas, ensuring cleanliness and organization.
- Perform simple food preparation tasks and maintain hygiene standards.
- Collaborate with team members to ensure efficient service.
- Adhere to food safety and hygiene regulations.
Qualifications
- Ability to follow food safety and hygiene regulations.
- Organizational skills and attention to detail.
- Strong sense of teamwork and service orientation.
Skills
Experience
No prior experience required; beginners are welcome to apply.
Benefits
Opportunity to experience the renowned Moët & Chandon harvest season and work in a prestigious environment.
Culture
Moët & Chandon prides itself on a culture of excellence, collaboration, and respect for diversity. The company values the contributions of each team member and fosters an environment where innovation and tradition coexist harmoniously.