Business Development Assistant

Seniority Intern
Posted Mar 6, 2026

Join Krug in Paris as a Business Development Assistant. Full-time apprenticeship role in the luxury champagne sector. Apply now!

Overview

Krug, a prestigious champagne house under the LVMH conglomerate, is renowned for its unwavering commitment to crafting exquisite cuvées. With a legacy spanning six generations, Krug continues to honor the visionary spirit of its founder, Joseph Krug, by producing only the finest prestige champagnes. As an employer, Krug offers a unique opportunity to be part of a heritage brand that values innovation, excellence, and a deep appreciation for the art of champagne making.

Role & Responsibilities

  • Support the International Direction team in international development efforts.
  • Operational follow-up and support for market requests, including embassies and POSM.
  • Conduct business analyses for various projects related to pricing, distribution, and more.
  • Draft monthly market activation reports for Maison reporting and management.
  • Assist in organizing and supporting Maison events and representations, such as market visits and tastings.
  • Support Education & Training projects within the Maison.
  • Coordinate marketing projects in collaboration with Marketing & Communication teams, including Krug x Music and Krug Ambassades.

Qualifications

  • Currently enrolled in a Business School/University/Engineering School at Bac+4/5 level.
  • Fluent in English; additional languages are a plus.
  • Interest in the Wines & Spirits sector.

Skills

Proficiency in Microsoft Office, especially Excel and PowerPoint. Experience with Power BI or any ERP is advantageous. Strong attention to detail and ability to manage multiple tasks. Team spirit and entrepreneurial approach. Service-oriented and open to diverse cultures.

Experience

Beginner level experience is required.

Education

Currently enrolled in a Business School/University/Engineering School at Bac+4/5 level.

Culture

Krug fosters a culture of excellence and innovation, deeply rooted in its rich heritage of champagne craftsmanship. Employees are part of a dynamic and international environment that values creativity and collaboration.